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| A journey in time and tastes. Travel in Ancient Greece Experience and enjoy the food, the drinks and the interesting conversations in an Ancient Greek symposium. The restaurant “Ancient Tastes” makes a surprise and innovates with the seven-recliner symposium. It is a dinner for seven people according to the ancient Greek way. In luxurious recliners and in a specially designed area you can try wonderful new tastes of the ancient Greek cuisine while you exchange opinions with your dinner-companions. Located in Athens,Greece |
| ANCIENT SOUP RECIPE SOYPS Fish soup (for 10 plates) Ingredients: 300gr. Scorpion fish, washed, boiled, scaled. 300gr. Swordfish, washed, boiled, scaled. 300gr. Sea breaw, washed, boiled, scaled. 20 No2 shrimps, boiled. 20 Mussels, boiled. 100gr. Fresh onions, trimmed and chopped. 200gr. Celery, trimmed and chopped. 100gr. Dry onions, chopped. 100gr. Olive oil. 30gr. Citron. Preparation: 1. Boil all the fish. 2. Pick to the bone 3. Add the vegetables, mussels, shrimps, olive oil and citron in the ?? 4. Add the fish in the 5. Serve in soup bowls |
| 22 kodratou Str. , Metaxourghio Tel. +30210-5239661 Fax: +30 210 5200372 email: info@arxaion.gr |
| RECIPES COURTESY OF ANCIENT TASTES I'm not sure what the one on the right is. (are you ready....It's all Greek to me. Sorry I just couldn't resist.) |
| MY WIFE AND I WILL BE STOPPING THERE ON OUR VACATION WITHIN A YEAR. YOU SHOULD ALSO! If you contact them please tell them you heard about them from SPARTAN & AMAZON WARRIORS! |
| More Buttons To Play With! |
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